Food Composition DatabaseTraditional confectionery, "Mishima-mame" (Sugar-coated roasted soybeans)
Proximates
| Energy (kcal) | 430kcal/100g |
| Energy (kj) | 1800kj/100g |
Proteins (Amino Acids)
| Protein | 12.4g/100g |
| Protein: the sum of amino acid residues | (11.3)g/100g |
| Isoleucine | (600)mg/100g |
| Leucine | (600)mg/100g |
| Lysine | (600)mg/100g |
| Methionine | (180)mg/100g |
| Cystine | (210)mg/100g |
| Amino acids, total sulphur-containing | (390)mg/100g |
| Phenylalanine | (690)mg/100g |
| Tyrosine | (440)mg/100g |
| Amino acids, total aromatic | (1100)mg/100g |
| Threonine | (530)mg/100g |
| Tryptophan | (180)mg/100g |
| Valine | (640)mg/100g |
| Histidine | (380)mg/100g |
| Arginine | (960)mg/100g |
| Alanine | (570)mg/100g |
| Aspartic acid | (1600)mg/100g |
| Glutamic acid | (2400)mg/100g |
| Glycine | (570)mg/100g |
| Glycine | (700)mg/100g |
| Serine | (670)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 8.7g/100g |
| Triacyl-glycerol equivalents | (8.1)g/100g |
| Fatty acids, total | (7.81)g/100g |
| Fatty acids, total saturated | (1.13)g/100g |
| Fatty acids, total mono-unsaturated | (2.08)g/100g |
| Fatty acids, total poly-unsaturated | (4.58)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.66)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (3.91)g/100g |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | -71.9g/100g |
| Starch | (0.2)g/100g |
| Glucose | (0.4)g/100g |
| Fructose | (0.4)g/100g |
| Galactose | - |
| Sucrose | (67.5)g/100g |
| Maltose | (0)g/100g |
| Lactose | (0)g/100g |
| Trehalose | - |
| Dietary fiber, total | 6.1g/100g |
| Dietary fiber, soluble | 0.9g/100g |
| Dietary fiber, insoluble | 5.2g/100g |
Minerals
| Sodium (Na) | 1mg/100g |
| Potassium (K) | 720mg/100g |
| Calcium (CA) | 66mg/100g |
| Magnesium (Mg) | 87mg/100g |
| Phosphorus (P) | 220mg/100g |
| Iron (Fe) | 2.7mg/100g |
| Zinc (Zn) | 1.4mg/100g |
| Copper (Cu) | 0.39mg/100g |
| Manganese (Mn) | 0.93mg/100g |
| Iodine (Id) | 0µg/100g |
| Selenium (Se) | 2µg/100g |
| Chromium (Cr) | 4µg/100g |
| Molybdenum (Mo) | 130µg/100g |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 1µg/100g | |
| beta-Cryptoxanthin | Tr | |
| beta-Carotene equivalents | 1µg/100g | |
| Retinol activity equivalents | Tr | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.6mg/100g | |
| beta-Tocopherol | 0.4mg/100g | |
| gamma-Tocopherol | 3.9mg/100g | |
| delta-Tocopherol | 2.9mg/100g | |
| Vitamin K | 9µg/100g | |
| Thiamin | 0.02mg/100g | |
| Riboflavin | 0.08mg/100g | |
| Niacin | 0.7mg/100g | |
| Vitamin B-6 | 0.11mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 64µg/100g | |
| Pantothenic acid | 0.23mg/100g | |
| Biotin | 10.5µg/100g | |
| Ascorbic acid | Tr | |
misc
| Water | 1.6g/100g |
| Ash | 1.7g/100g |
| Salt equivalents | 0g/100g |
Remarks
None
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