Food Composition DatabaseCake and pastry, Danish pastry
Proximates
| Energy (kcal) | 417kcal/100g |
| Energy (kj) | 1746kj/100g |
Proteins (Amino Acids)
| Protein | 7.0g/100g |
| Protein: the sum of amino acid residues | (6.3)g/100g |
| Isoleucine | (280)mg/100g |
| Leucine | (280)mg/100g |
| Lysine | (280)mg/100g |
| Methionine | (130)mg/100g |
| Cystine | (160)mg/100g |
| Amino acids, total sulphur-containing | (290)mg/100g |
| Phenylalanine | (370)mg/100g |
| Tyrosine | (230)mg/100g |
| Amino acids, total aromatic | (600)mg/100g |
| Threonine | (220)mg/100g |
| Tryptophan | (85)mg/100g |
| Valine | (330)mg/100g |
| Histidine | (170)mg/100g |
| Arginine | (270)mg/100g |
| Alanine | (240)mg/100g |
| Aspartic acid | (360)mg/100g |
| Glutamic acid | (2300)mg/100g |
| Glycine | (250)mg/100g |
| Glycine | (810)mg/100g |
| Serine | (350)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 24.7g/100g |
| Triacyl-glycerol equivalents | (24.1)g/100g |
| Fatty acids, total | (23.19)g/100g |
| Fatty acids, total saturated | (6.58)g/100g |
| Fatty acids, total mono-unsaturated | (9.12)g/100g |
| Fatty acids, total poly-unsaturated | (7.31)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.35)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (6.96)g/100g |
| Cholesterol | 41mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | 1.6g/100g |
| Dietary fiber, soluble | 0.6g/100g |
| Dietary fiber, insoluble | 1g/100g |
Minerals
| Sodium (Na) | 370mg/100g |
| Potassium (K) | 83mg/100g |
| Calcium (CA) | 17mg/100g |
| Magnesium (Mg) | 13mg/100g |
| Phosphorus (P) | 62mg/100g |
| Iron (Fe) | 0.6mg/100g |
| Zinc (Zn) | 0.7mg/100g |
| Copper (Cu) | 0.08mg/100g |
| Manganese (Mn) | - |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 13µg/100g | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | 57µg/100g | |
| Retinol activity equivalents | 19µg/100g | |
| Vitamin D | 2.3µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | - | |
| beta-Tocopherol | - | |
| gamma-Tocopherol | - | |
| delta-Tocopherol | - | |
| Vitamin K | 12µg/100g | |
| Thiamin | 0.12mg/100g | |
| Riboflavin | 0.12mg/100g | |
| Niacin | 1.1mg/100g | |
| Vitamin B-6 | 0.05mg/100g | |
| Vitamin B-12 | 0.1µg/100g | |
| Folate | 73µg/100g | |
| Pantothenic acid | 0.55mg/100g | |
| Biotin | - | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 25.5g/100g |
| Ash | 1.1g/100g |
| Salt equivalents | 0.9g/100g |
Remarks
Without decoration
Related Foods
- Traditional confectionery, "Soba-boro" (Baked sweet dough made from buckwheat and wheat flour)
- Traditional confectionery, "Matsukaze" (Baked sweet dough, topped with poppy seeds)
- Traditional confectionery, "Mishima-mame" (Sugar-coated roasted soybeans)
- Traditional confectionery, "Yatsuhashi" (Cinnamon-flavored sweet rice dough, baked)
- Traditional confectionery, "Rakugan, regular" (molded dry confectionary made from fine roasted glutinous rice flour and sugar)
- Traditional confectionery, "Mugi-rakugan" (molded dry confectionary made from roasted barley flour and sugar)
- Traditional confectionery, "Morokoshi-rakugan" (molded dry confectionary made from powdered adzuki bean paste and sugar)
- Bun with filling, baked bun with red bean paste filling, regular
- Bun with filling, baked bun with custard cream filling, regular
- Bun with filling, baked bun with strawberry jam filling
- Bun with filling, "Korone" (horn-shaped bread), with chocolate cream filling
- Cake and pastry, custard cream puff
- Cake and pastry, sponge cake
- Cake and pastry, layered cream cake
- Cake and pastry, doughnuts, yeast-leavened
- Cake and pastry, doughnuts, cake-type
- Cake and pastry, pie pastry
- Cake and pastry, apple pie
- Cake and pastry, meat pie
- Cake and pastry, butter cake
- Cake and pastry, thick pancake
- Cake and pastry, waffles, with custard cream filling
- Cake and pastry, waffles, with strawberry jam filling
- Pudding and chilled dessert, caramel custard
- Pudding and chilled dessert, orange jelly
- Pudding and chilled dessert, coffee jelly
- Pudding and chilled dessert, milk jelly
- Pudding and chilled dessert, wine flavored jelly