Food Composition DatabaseCake and pastry, thick pancake
Proximates
| Energy (kcal) | 261kcal/100g |
| Energy (kj) | 1090kj/100g |
Proteins (Amino Acids)
| Protein | 7.7g/100g |
| Protein: the sum of amino acid residues | (6.8)g/100g |
| Isoleucine | (340)mg/100g |
| Leucine | (340)mg/100g |
| Lysine | (340)mg/100g |
| Methionine | (180)mg/100g |
| Cystine | (170)mg/100g |
| Amino acids, total sulphur-containing | (350)mg/100g |
| Phenylalanine | (390)mg/100g |
| Tyrosine | (300)mg/100g |
| Amino acids, total aromatic | (690)mg/100g |
| Threonine | (290)mg/100g |
| Tryptophan | (100)mg/100g |
| Valine | (420)mg/100g |
| Histidine | (200)mg/100g |
| Arginine | (340)mg/100g |
| Alanine | (300)mg/100g |
| Aspartic acid | (530)mg/100g |
| Glutamic acid | (1900)mg/100g |
| Glycine | (240)mg/100g |
| Glycine | (700)mg/100g |
| Serine | (440)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 5.4g/100g |
| Triacyl-glycerol equivalents | (4.8)g/100g |
| Fatty acids, total | (4.61)g/100g |
| Fatty acids, total saturated | (2.07)g/100g |
| Fatty acids, total mono-unsaturated | (1.67)g/100g |
| Fatty acids, total poly-unsaturated | (0.84)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.06)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (0.77)g/100g |
| Cholesterol | 84mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | -47.3g/100g |
| Starch | (31.6)g/100g |
| Glucose | (2.1)g/100g |
| Fructose | (0.1)g/100g |
| Galactose | - |
| Sucrose | (7.4)g/100g |
| Maltose | (Tr) |
| Lactose | (2.4)g/100g |
| Trehalose | - |
| Dietary fiber, total | 1.1g/100g |
| Dietary fiber, soluble | 0.5g/100g |
| Dietary fiber, insoluble | 0.6g/100g |
Minerals
| Sodium (Na) | 260mg/100g |
| Potassium (K) | 210mg/100g |
| Calcium (CA) | 110mg/100g |
| Magnesium (Mg) | 13mg/100g |
| Phosphorus (P) | 160mg/100g |
| Iron (Fe) | 0.5mg/100g |
| Zinc (Zn) | 0.5mg/100g |
| Copper (Cu) | 0.06mg/100g |
| Manganese (Mn) | - |
| Iodine (Id) | 9µg/100g |
| Selenium (Se) | 8µg/100g |
| Chromium (Cr) | 3µg/100g |
| Molybdenum (Mo) | 9µg/100g |
Vitamins
| Vitamin A | ||
| Retinol | 41µg/100g | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | 7µg/100g | |
| Retinol activity equivalents | 43µg/100g | |
| Vitamin D | 0.4µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.5mg/100g | |
| beta-Tocopherol | 0.1mg/100g | |
| gamma-Tocopherol | 0.3mg/100g | |
| delta-Tocopherol | 0.1mg/100g | |
| Vitamin K | 3µg/100g | |
| Thiamin | 0.08mg/100g | |
| Riboflavin | 0.17mg/100g | |
| Niacin | 0.3mg/100g | |
| Vitamin B-6 | 0.04mg/100g | |
| Vitamin B-12 | 0.3µg/100g | |
| Folate | 14µg/100g | |
| Pantothenic acid | 0.72mg/100g | |
| Biotin | 5.3µg/100g | |
| Ascorbic acid | Tr | |
misc
| Water | 40.0g/100g |
| Ash | 1.6g/100g |
| Salt equivalents | 0.7g/100g |
Remarks
None
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