Food Composition DatabaseTraditional confectionery, "Hina-arare, Kanto style" (roasted and sugared rice dough with candied adzuki beans and roasted soybeans for the Doll's festival)
Proximates
| Energy (kcal) | 400kcal/100g |
| Energy (kj) | 1674kj/100g |
Proteins (Amino Acids)
| Protein | 5.1g/100g |
| Protein: the sum of amino acid residues | - |
Lipids
| Lipid | 4.3g/100g |
| Triacyl-glycerol equivalents | (3.9)g/100g |
| Fatty acids, total | (3.76)g/100g |
| Fatty acids, total saturated | (0.96)g/100g |
| Fatty acids, total mono-unsaturated | (0.90)g/100g |
| Fatty acids, total poly-unsaturated | (1.90)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.20)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (1.70)g/100g |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | 1.3g/100g |
| Dietary fiber, soluble | 0.1g/100g |
| Dietary fiber, insoluble | 1.2g/100g |
Minerals
| Sodium (Na) | 67mg/100g |
| Potassium (K) | 120mg/100g |
| Calcium (CA) | 36mg/100g |
| Magnesium (Mg) | 16mg/100g |
| Phosphorus (P) | 53mg/100g |
| Iron (Fe) | 1.2mg/100g |
| Zinc (Zn) | 0.3mg/100g |
| Copper (Cu) | 0.07mg/100g |
| Manganese (Mn) | - |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | Tr | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | Tr | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.1mg/100g | |
| beta-Tocopherol | Tr | |
| gamma-Tocopherol | 0.8mg/100g | |
| delta-Tocopherol | 0.6mg/100g | |
| Vitamin K | 3µg/100g | |
| Thiamin | 0.06mg/100g | |
| Riboflavin | 0.05mg/100g | |
| Niacin | 0.3mg/100g | |
| Vitamin B-6 | 0.04mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 15µg/100g | |
| Pantothenic acid | 0.08mg/100g | |
| Biotin | - | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 4.7g/100g |
| Ash | 0.6g/100g |
| Salt equivalents | 0.2g/100g |
Remarks
Recipe: sweet puffed rice 88, candied adzuki beans 6, roasted soybeans 6
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