Food Composition DatabaseTraditional confectionery, "Gokabo" (roasted glutinous rice stick covered with roasted soy powder and sugar)
Proximates
| Energy (kcal) | 387kcal/100g |
| Energy (kj) | 1619kj/100g |
Proteins (Amino Acids)
| Protein | 10.7g/100g |
| Protein: the sum of amino acid residues | (9.7)g/100g |
| Isoleucine | (520)mg/100g |
| Leucine | (520)mg/100g |
| Lysine | (520)mg/100g |
| Methionine | (180)mg/100g |
| Cystine | (180)mg/100g |
| Amino acids, total sulphur-containing | (360)mg/100g |
| Phenylalanine | (600)mg/100g |
| Tyrosine | (410)mg/100g |
| Amino acids, total aromatic | (1000)mg/100g |
| Threonine | (450)mg/100g |
| Tryptophan | (150)mg/100g |
| Valine | (580)mg/100g |
| Histidine | (320)mg/100g |
| Arginine | (830)mg/100g |
| Alanine | (520)mg/100g |
| Aspartic acid | (1300)mg/100g |
| Glutamic acid | (2100)mg/100g |
| Glycine | (500)mg/100g |
| Glycine | (590)mg/100g |
| Serine | (580)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 6.4g/100g |
| Triacyl-glycerol equivalents | (5.9)g/100g |
| Fatty acids, total | (5.63)g/100g |
| Fatty acids, total saturated | (0.93)g/100g |
| Fatty acids, total mono-unsaturated | (1.24)g/100g |
| Fatty acids, total poly-unsaturated | (3.46)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.49)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (2.97)g/100g |
| Cholesterol | Tr |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | -70.6g/100g |
| Starch | (20.6)g/100g |
| Glucose | (0.7)g/100g |
| Fructose | (0.2)g/100g |
| Galactose | - |
| Sucrose | (24.9)g/100g |
| Maltose | (9.2)g/100g |
| Lactose | (0)g/100g |
| Trehalose | - |
| Dietary fiber, total | 4.6g/100g |
| Dietary fiber, soluble | 0.6g/100g |
| Dietary fiber, insoluble | 3.9g/100g |
Minerals
| Sodium (Na) | 1mg/100g |
| Potassium (K) | 530mg/100g |
| Calcium (CA) | 48mg/100g |
| Magnesium (Mg) | 65mg/100g |
| Phosphorus (P) | 170mg/100g |
| Iron (Fe) | 2.1mg/100g |
| Zinc (Zn) | 1.4mg/100g |
| Copper (Cu) | 0.33mg/100g |
| Manganese (Mn) | 0.23mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 1µg/100g | |
| beta-Cryptoxanthin | Tr | |
| beta-Carotene equivalents | 1µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.4mg/100g | |
| beta-Tocopherol | 0.3mg/100g | |
| gamma-Tocopherol | 2.8mg/100g | |
| delta-Tocopherol | 2.1mg/100g | |
| Vitamin K | 7µg/100g | |
| Thiamin | 0.03mg/100g | |
| Riboflavin | 0.06mg/100g | |
| Niacin | 0.6mg/100g | |
| Vitamin B-6 | 0.09mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 47µg/100g | |
| Pantothenic acid | 0.22mg/100g | |
| Biotin | - | |
| Ascorbic acid | Tr | |
misc
| Water | 10.0g/100g |
| Ash | 1.3g/100g |
| Salt equivalents | 0g/100g |
Remarks
None
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