Food Composition DatabaseFish, salmon and trout, chum salmon, "Sujiko" (salted ovary)
Proximates
| Energy (kcal) | 282kcal/100g |
| Energy (kj) | 1180kj/100g |
Proteins (Amino Acids)
| Protein | 30.5g/100g |
| Protein: the sum of amino acid residues | 26.3g/100g |
| Isoleucine | 1900mg/100g |
| Leucine | 1900mg/100g |
| Lysine | 1900mg/100g |
| Methionine | 830mg/100g |
| Cystine | 500mg/100g |
| Amino acids, total sulphur-containing | 1300mg/100g |
| Phenylalanine | 1500mg/100g |
| Tyrosine | 1200mg/100g |
| Amino acids, total aromatic | 2800mg/100g |
| Threonine | 1400mg/100g |
| Tryptophan | 330mg/100g |
| Valine | 2200mg/100g |
| Histidine | 820mg/100g |
| Arginine | 1800mg/100g |
| Alanine | 2400mg/100g |
| Aspartic acid | 2800mg/100g |
| Glutamic acid | 3500mg/100g |
| Glycine | 860mg/100g |
| Glycine | 1600mg/100g |
| Serine | 1500mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 17.4g/100g |
| Triacyl-glycerol equivalents | 13.5g/100g |
| Fatty acids, total | 12.97g/100g |
| Fatty acids, total saturated | 2.72g/100g |
| Fatty acids, total mono-unsaturated | 4.02g/100g |
| Fatty acids, total poly-unsaturated | 6.17g/100g |
| Fatty acids,total n-3 poly-unsaturated | 5.83g/100g |
| Fatty acids,total n-6 poly-unsaturated | 0.35g/100g |
| Cholesterol | 510mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | 0g/100g |
| Dietary fiber, soluble | 0g/100g |
| Dietary fiber, insoluble | 0g/100g |
Minerals
| Sodium (Na) | 1900mg/100g |
| Potassium (K) | 180mg/100g |
| Calcium (CA) | 62mg/100g |
| Magnesium (Mg) | 80mg/100g |
| Phosphorus (P) | 490mg/100g |
| Iron (Fe) | 2.7mg/100g |
| Zinc (Zn) | 2.2mg/100g |
| Copper (Cu) | 0.73mg/100g |
| Manganese (Mn) | 0.07mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 670µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 0µg/100g | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 670µg/100g | |
| Vitamin D | 47µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 10.6mg/100g | |
| beta-Tocopherol | 0mg/100g | |
| gamma-Tocopherol | Tr | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | Tr | |
| Thiamin | 0.42mg/100g | |
| Riboflavin | 0.61mg/100g | |
| Niacin | 0.4mg/100g | |
| Vitamin B-6 | 0.23mg/100g | |
| Vitamin B-12 | 53.9µg/100g | |
| Folate | 160µg/100g | |
| Pantothenic acid | 2.4mg/100g | |
| Biotin | - | |
| Ascorbic acid | 9mg/100g | |
misc
| Water | 45.7g/100g |
| Ash | 5.5g/100g |
| Salt equivalents | 4.8g/100g |
Remarks
None
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