Food Composition DatabaseCommon wheat, Okinawa noodles, dried noodles, boiled
Proximates
| Energy (kcal) | 148kcal/100g |
| Energy (kj) | 619kj/100g |
Proteins (Amino Acids)
| Protein | 5.2g/100g |
| Protein: the sum of amino acid residues | (4.5)g/100g |
| Isoleucine | (170)mg/100g |
| Leucine | (170)mg/100g |
| Lysine | (170)mg/100g |
| Methionine | (81)mg/100g |
| Cystine | (100)mg/100g |
| Amino acids, total sulphur-containing | (180)mg/100g |
| Phenylalanine | (250)mg/100g |
| Tyrosine | (160)mg/100g |
| Amino acids, total aromatic | (410)mg/100g |
| Threonine | (140)mg/100g |
| Tryptophan | (58)mg/100g |
| Valine | (200)mg/100g |
| Histidine | (120)mg/100g |
| Arginine | (180)mg/100g |
| Alanine | (140)mg/100g |
| Aspartic acid | (200)mg/100g |
| Glutamic acid | (1800)mg/100g |
| Glycine | (390)mg/100g |
| Glycine | (610)mg/100g |
| Serine | (250)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 0.6g/100g |
| Triacyl-glycerol equivalents | (0.5)g/100g |
| Fatty acids, total | (0.50)g/100g |
| Fatty acids, total saturated | (0.14)g/100g |
| Fatty acids, total mono-unsaturated | (0.05)g/100g |
| Fatty acids, total poly-unsaturated | (0.31)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.02)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (0.29)g/100g |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | -27.7g/100g |
| Starch | (24.9)g/100g |
| Glucose | (Tr) |
| Fructose | (0)g/100g |
| Galactose | - |
| Sucrose | (Tr) |
| Maltose | (0.1)g/100g |
| Lactose | (0)g/100g |
| Trehalose | (0.1)g/100g |
| Dietary fiber, total | 1.5g/100g |
| Dietary fiber, soluble | 0.6g/100g |
| Dietary fiber, insoluble | 0.9g/100g |
Minerals
| Sodium (Na) | 200mg/100g |
| Potassium (K) | 10mg/100g |
| Calcium (CA) | 11mg/100g |
| Magnesium (Mg) | 8mg/100g |
| Phosphorus (P) | 36mg/100g |
| Iron (Fe) | 0.5mg/100g |
| Zinc (Zn) | 0.1mg/100g |
| Copper (Cu) | 0.05mg/100g |
| Manganese (Mn) | 0.16mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | Tr | |
| beta-Tocopherol | Tr | |
| gamma-Tocopherol | 0mg/100g | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 0µg/100g | |
| Thiamin | 0.02mg/100g | |
| Riboflavin | 0.02mg/100g | |
| Niacin | 0.2mg/100g | |
| Vitamin B-6 | 0.01mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 3µg/100g | |
| Pantothenic acid | 0.18mg/100g | |
| Biotin | - | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 65.0g/100g |
| Ash | 0.6g/100g |
| Salt equivalents | 0.5g/100g |
Remarks
None
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