Pork, sausage, semi-dry

Energy (kcal)	339kcal/100g
Energy (kj)	1418kj/100g

Protein	15.4g/100g
Protein: the sum of amino acid residues	(13.1)g/100g
Isoleucine	(740)mg/100g
Leucine	(740)mg/100g
Lysine	(740)mg/100g
Methionine	(320)mg/100g
Cystine	(200)mg/100g
Amino acids, total sulphur-containing	(520)mg/100g
Phenylalanine	(640)mg/100g
Tyrosine	(470)mg/100g
Amino acids, total aromatic	(1100)mg/100g
Threonine	(690)mg/100g
Tryptophan	(170)mg/100g
Valine	(760)mg/100g
Histidine	(420)mg/100g
Arginine	(940)mg/100g
Alanine	(910)mg/100g
Aspartic acid	(1400)mg/100g
Glutamic acid	(2600)mg/100g
Glycine	(1100)mg/100g
Glycine	(910)mg/100g
Serine	(620)mg/100g
Hydroxy-proline	-

Lipid	29.7g/100g
Triacyl-glycerol equivalents	28.9g/100g
Fatty acids, total	27.62g/100g
Fatty acids, total saturated	11.16g/100g
Fatty acids, total mono-unsaturated	12.91g/100g
Fatty acids, total poly-unsaturated	3.54g/100g
Fatty acids,total n-3 poly-unsaturated	0.43g/100g
Fatty acids,total n-6 poly-unsaturated	3.06g/100g
Cholesterol	80mg/100g

Carbohydrate, available; expressed in mono-saccharide equivalents	-
Dietary fiber, total	0g/100g
Dietary fiber, soluble	0g/100g
Dietary fiber, insoluble	0g/100g

Vitamin A
	Retinol	10µg/100g
	alpha-Carotene	-
	beta-Carotene	-
	beta-Cryptoxanthin	-
	beta-Carotene equivalents	0µg/100g
	Retinol activity equivalents	10µg/100g
Vitamin D		0.6µg/100g
Vitamin E
	alpha-Tocopherol	0.8mg/100g
	beta-Tocopherol	0mg/100g
	gamma-Tocopherol	0.1mg/100g
	delta-Tocopherol	0mg/100g
Vitamin K		11µg/100g
Thiamin		0.24mg/100g
Riboflavin		0.18mg/100g
Niacin		17.4mg/100g
Vitamin B-6		0.2mg/100g
Vitamin B-12		1.3µg/100g
Folate		4µg/100g
Pantothenic acid		0.62mg/100g
Biotin		-
Ascorbic acid		20mg/100g

Including soft salami Some product may include ascorbic acid as antioxidant