Food Composition DatabaseSpice, garlic, powder, without salt
Proximates
| Energy (kcal) | 382kcal/100g |
| Energy (kj) | 1598kj/100g |
Proteins (Amino Acids)
| Protein | 19.9g/100g |
| Protein: the sum of amino acid residues | (17.2)g/100g |
| Isoleucine | (500)mg/100g |
| Leucine | (500)mg/100g |
| Lysine | (500)mg/100g |
| Methionine | (130)mg/100g |
| Cystine | (300)mg/100g |
| Amino acids, total sulphur-containing | (440)mg/100g |
| Phenylalanine | (630)mg/100g |
| Tyrosine | (540)mg/100g |
| Amino acids, total aromatic | (1200)mg/100g |
| Threonine | (450)mg/100g |
| Tryptophan | (150)mg/100g |
| Valine | (800)mg/100g |
| Histidine | (320)mg/100g |
| Arginine | (4000)mg/100g |
| Alanine | (580)mg/100g |
| Aspartic acid | (2300)mg/100g |
| Glutamic acid | (4400)mg/100g |
| Glycine | (630)mg/100g |
| Glycine | (1600)mg/100g |
| Serine | (610)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 0.8g/100g |
| Triacyl-glycerol equivalents | 0.4g/100g |
| Fatty acids, total | 0.37g/100g |
| Fatty acids, total saturated | 0.10g/100g |
| Fatty acids, total mono-unsaturated | 0.04g/100g |
| Fatty acids, total poly-unsaturated | 0.22g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.02g/100g |
| Fatty acids,total n-6 poly-unsaturated | 0.20g/100g |
| Cholesterol | 2mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | 20.2g/100g |
| Starch | 17.3g/100g |
| Glucose | 0g/100g |
| Fructose | Tr |
| Galactose | - |
| Sucrose | 1.1g/100g |
| Maltose | 0g/100g |
| Lactose | (0)g/100g |
| Trehalose | - |
| Dietary fiber, total | - |
| Dietary fiber, soluble | - |
| Dietary fiber, insoluble | - |
Minerals
| Sodium (Na) | 18mg/100g |
| Potassium (K) | 390mg/100g |
| Calcium (CA) | 100mg/100g |
| Magnesium (Mg) | 90mg/100g |
| Phosphorus (P) | 300mg/100g |
| Iron (Fe) | 6.6mg/100g |
| Zinc (Zn) | 2.5mg/100g |
| Copper (Cu) | 0.57mg/100g |
| Manganese (Mn) | 1.17mg/100g |
| Iodine (Id) | 1µg/100g |
| Selenium (Se) | 10µg/100g |
| Chromium (Cr) | 2µg/100g |
| Molybdenum (Mo) | 7µg/100g |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 0µg/100g | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.4mg/100g | |
| beta-Tocopherol | 0.1mg/100g | |
| gamma-Tocopherol | Tr | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 1µg/100g | |
| Thiamin | 0.54mg/100g | |
| Riboflavin | 0.15mg/100g | |
| Niacin | 1mg/100g | |
| Vitamin B-6 | 2.32mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 30µg/100g | |
| Pantothenic acid | 1.33mg/100g | |
| Biotin | 3.5µg/100g | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 3.5g/100g |
| Ash | 2g/100g |
| Salt equivalents | 0g/100g |
Remarks
None
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