Food Composition DatabaseSpices, paprika
Proximates
| Energy (kcal) | 389kcal/100g |
| Energy (kj) | 1628kj/100g |
Proteins (Amino Acids)
| Protein | 15.5g/100g |
| Protein: the sum of amino acid residues | (14.6)g/100g |
| Isoleucine | (620)mg/100g |
| Leucine | (620)mg/100g |
| Lysine | (620)mg/100g |
| Methionine | (220)mg/100g |
| Cystine | (250)mg/100g |
| Amino acids, total sulphur-containing | (470)mg/100g |
| Phenylalanine | (670)mg/100g |
| Tyrosine | (420)mg/100g |
| Amino acids, total aromatic | (1100)mg/100g |
| Threonine | (540)mg/100g |
| Tryptophan | (77)mg/100g |
| Valine | (820)mg/100g |
| Histidine | (270)mg/100g |
| Arginine | (980)mg/100g |
| Alanine | (700)mg/100g |
| Aspartic acid | (3100)mg/100g |
| Glutamic acid | (2500)mg/100g |
| Glycine | (860)mg/100g |
| Glycine | (2500)mg/100g |
| Serine | (670)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 11.6g/100g |
| Triacyl-glycerol equivalents | (10.9)g/100g |
| Fatty acids, total | (10.44)g/100g |
| Fatty acids, total saturated | (1.92)g/100g |
| Fatty acids, total mono-unsaturated | (1.53)g/100g |
| Fatty acids, total poly-unsaturated | (6.99)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (0.41)g/100g |
| Fatty acids,total n-6 poly-unsaturated | (6.58)g/100g |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | - |
| Dietary fiber, soluble | - |
| Dietary fiber, insoluble | - |
Minerals
| Sodium (Na) | 60mg/100g |
| Potassium (K) | 2700mg/100g |
| Calcium (CA) | 170mg/100g |
| Magnesium (Mg) | 220mg/100g |
| Phosphorus (P) | 320mg/100g |
| Iron (Fe) | 21.1mg/100g |
| Zinc (Zn) | 10.3mg/100g |
| Copper (Cu) | 1.08mg/100g |
| Manganese (Mn) | 1mg/100g |
| Iodine (Id) | 17µg/100g |
| Selenium (Se) | 10µg/100g |
| Chromium (Cr) | 33µg/100g |
| Molybdenum (Mo) | 13µg/100g |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 5000µg/100g | |
| beta-Cryptoxanthin | 2100µg/100g | |
| beta-Carotene equivalents | 6100µg/100g | |
| Retinol activity equivalents | 500µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | - | |
| beta-Tocopherol | - | |
| gamma-Tocopherol | - | |
| delta-Tocopherol | - | |
| Vitamin K | 0µg/100g | |
| Thiamin | 0.52mg/100g | |
| Riboflavin | 1.78mg/100g | |
| Niacin | 12.5mg/100g | |
| Vitamin B-6 | - | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 0µg/100g | |
| Pantothenic acid | - | |
| Biotin | 38.7µg/100g | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 10.0g/100g |
| Ash | 7.3g/100g |
| Salt equivalents | 0.2g/100g |
Remarks
None
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