Food Composition DatabaseCommon wheat, bread, bagel
Proximates
| Energy (kcal) | 275kcal/100g |
| Energy (kj) | 1151kj/100g |
Proteins (Amino Acids)
| Protein | 9.6g/100g |
| Protein: the sum of amino acid residues | 8.1g/100g |
| Isoleucine | 340mg/100g |
| Leucine | 340mg/100g |
| Lysine | 340mg/100g |
| Methionine | 130mg/100g |
| Cystine | 200mg/100g |
| Amino acids, total sulphur-containing | 330mg/100g |
| Phenylalanine | 480mg/100g |
| Tyrosine | 280mg/100g |
| Amino acids, total aromatic | 760mg/100g |
| Threonine | 250mg/100g |
| Tryptophan | 100mg/100g |
| Valine | 390mg/100g |
| Histidine | 220mg/100g |
| Arginine | 330mg/100g |
| Alanine | 280mg/100g |
| Aspartic acid | 380mg/100g |
| Glutamic acid | 3300mg/100g |
| Glycine | 340mg/100g |
| Glycine | 1100mg/100g |
| Serine | 430mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 2.0g/100g |
| Triacyl-glycerol equivalents | 1.9g/100g |
| Fatty acids, total | 1.82g/100g |
| Fatty acids, total saturated | 0.71g/100g |
| Fatty acids, total mono-unsaturated | 0.48g/100g |
| Fatty acids, total poly-unsaturated | 0.63g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.04g/100g |
| Fatty acids,total n-6 poly-unsaturated | 0.59g/100g |
| Cholesterol | - |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | 50.3g/100g |
| Starch | 40.9g/100g |
| Glucose | 0.8g/100g |
| Fructose | 1.2g/100g |
| Galactose | - |
| Sucrose | 0.3g/100g |
| Maltose | 2.5g/100g |
| Lactose | 0g/100g |
| Trehalose | 0.3g/100g |
| Dietary fiber, total | 2.5g/100g |
| Dietary fiber, soluble | 1.2g/100g |
| Dietary fiber, insoluble | 1.3g/100g |
Minerals
| Sodium (Na) | 460mg/100g |
| Potassium (K) | 97mg/100g |
| Calcium (CA) | 24mg/100g |
| Magnesium (Mg) | 24mg/100g |
| Phosphorus (P) | 81mg/100g |
| Iron (Fe) | 1.3mg/100g |
| Zinc (Zn) | 0.7mg/100g |
| Copper (Cu) | 0.11mg/100g |
| Manganese (Mn) | 0.45mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | - | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | - | |
| Retinol activity equivalents | - | |
| Vitamin D | - | |
| Vitamin E | ||
| alpha-Tocopherol | 0.2mg/100g | |
| beta-Tocopherol | 0.1mg/100g | |
| gamma-Tocopherol | Tr | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | - | |
| Thiamin | 0.19mg/100g | |
| Riboflavin | 0.08mg/100g | |
| Niacin | 2mg/100g | |
| Vitamin B-6 | 0.06mg/100g | |
| Vitamin B-12 | - | |
| Folate | 47µg/100g | |
| Pantothenic acid | 0.28mg/100g | |
| Biotin | - | |
| Ascorbic acid | - | |
misc
| Water | 32.3g/100g |
| Ash | 1.4g/100g |
| Salt equivalents | 1.2g/100g |
Remarks
None
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