Food Composition DatabaseRice, non-glutinous rice products, roasted brown rice flour
Proximates
| Energy (kcal) | 395kcal/100g |
| Energy (kj) | 1655kj/100g |
Proteins (Amino Acids)
| Protein | 7.1g/100g |
| Protein: the sum of amino acid residues | 5.3g/100g |
| Isoleucine | 270mg/100g |
| Leucine | 270mg/100g |
| Lysine | 270mg/100g |
| Methionine | 160mg/100g |
| Cystine | 57mg/100g |
| Amino acids, total sulphur-containing | 220mg/100g |
| Phenylalanine | 360mg/100g |
| Tyrosine | 280mg/100g |
| Amino acids, total aromatic | 640mg/100g |
| Threonine | 200mg/100g |
| Tryptophan | 95mg/100g |
| Valine | 410mg/100g |
| Histidine | 190mg/100g |
| Arginine | 420mg/100g |
| Alanine | 400mg/100g |
| Aspartic acid | 580mg/100g |
| Glutamic acid | 1200mg/100g |
| Glycine | 340mg/100g |
| Glycine | 310mg/100g |
| Serine | 260mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 2.9g/100g |
| Triacyl-glycerol equivalents | 2.5g/100g |
| Fatty acids, total | 2.43g/100g |
| Fatty acids, total saturated | 0.67g/100g |
| Fatty acids, total mono-unsaturated | 0.91g/100g |
| Fatty acids, total poly-unsaturated | 0.85g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.03g/100g |
| Fatty acids,total n-6 poly-unsaturated | 0.82g/100g |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | 84.8g/100g |
| Starch | 77.0g/100g |
| Glucose | 0g/100g |
| Fructose | 0g/100g |
| Galactose | - |
| Sucrose | 0.1g/100g |
| Maltose | 0g/100g |
| Lactose | (0)g/100g |
| Trehalose | (0)g/100g |
| Dietary fiber, total | 3.5g/100g |
| Dietary fiber, soluble | 0.6g/100g |
| Dietary fiber, insoluble | 2.9g/100g |
Minerals
| Sodium (Na) | 3mg/100g |
| Potassium (K) | 230mg/100g |
| Calcium (CA) | 12mg/100g |
| Magnesium (Mg) | 110mg/100g |
| Phosphorus (P) | 290mg/100g |
| Iron (Fe) | 1.4mg/100g |
| Zinc (Zn) | 2.4mg/100g |
| Copper (Cu) | 0.3mg/100g |
| Manganese (Mn) | 2.49mg/100g |
| Iodine (Id) | 1µg/100g |
| Selenium (Se) | 2µg/100g |
| Chromium (Cr) | 6µg/100g |
| Molybdenum (Mo) | 120µg/100g |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 0µg/100g | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | - | |
| Vitamin E | ||
| alpha-Tocopherol | 1.2mg/100g | |
| beta-Tocopherol | Tr | |
| gamma-Tocopherol | 0.1mg/100g | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 0µg/100g | |
| Thiamin | 0mg/100g | |
| Riboflavin | 0.03mg/100g | |
| Niacin | 4.6mg/100g | |
| Vitamin B-6 | 0.08mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | 9µg/100g | |
| Pantothenic acid | 0.12mg/100g | |
| Biotin | 5.1µg/100g | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 4.6g/100g |
| Ash | 1.3g/100g |
| Salt equivalents | 0g/100g |
Remarks
None
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