Dressing, mayonnaise, whole egg type
Proximates
Energy (kcal) | 703kcal/100g |
Energy (kj) | 2941kj/100g |
Proteins (Amino Acids)
Protein | 1.5g/100g |
Protein: the sum of amino acid residues | - |
Lipids
Lipid | 75.3g/100g |
Triacyl-glycerol equivalents | 72.8g/100g |
Fatty acids, total | 69.62g/100g |
Fatty acids, total saturated | 6.69g/100g |
Fatty acids, total mono-unsaturated | 35.68g/100g |
Fatty acids, total poly-unsaturated | 27.25g/100g |
Fatty acids,total n-3 poly-unsaturated | 4.17g/100g |
Fatty acids,total n-6 poly-unsaturated | 23.08g/100g |
Cholesterol | 60mg/100g |
Carbohydrates
Carbohydrate, available; expressed in mono-saccharide equivalents | - |
Dietary fiber, total | 0g/100g |
Dietary fiber, soluble | 0g/100g |
Dietary fiber, insoluble | 0g/100g |
Minerals
Sodium (Na) | 690mg/100g |
Potassium (K) | 18mg/100g |
Calcium (CA) | 9mg/100g |
Magnesium (Mg) | 2mg/100g |
Phosphorus (P) | 33mg/100g |
Iron (Fe) | 0.3mg/100g |
Zinc (Zn) | 0.2mg/100g |
Copper (Cu) | 0.02mg/100g |
Manganese (Mn) | 0.02mg/100g |
Iodine (Id) | 3µg/100g |
Selenium (Se) | 4µg/100g |
Chromium (Cr) | Tr |
Molybdenum (Mo) | 1µg/100g |
Vitamins
Vitamin A | ||
Retinol | 16µg/100g | |
alpha-Carotene | 0µg/100g | |
beta-Carotene | 5µg/100g | |
beta-Cryptoxanthin | 4µg/100g | |
beta-Carotene equivalents | 7µg/100g | |
Retinol activity equivalents | 17µg/100g | |
Vitamin D | 0.3µg/100g | |
Vitamin E | ||
alpha-Tocopherol | 14.7mg/100g | |
beta-Tocopherol | 0.5mg/100g | |
gamma-Tocopherol | 27.7mg/100g | |
delta-Tocopherol | 1.1mg/100g | |
Vitamin K | 110µg/100g | |
Thiamin | 0.01mg/100g | |
Riboflavin | 0.05mg/100g | |
Niacin | 0mg/100g | |
Vitamin B-6 | 0.02mg/100g | |
Vitamin B-12 | 0.1µg/100g | |
Folate | 1µg/100g | |
Pantothenic acid | 0.28mg/100g | |
Biotin | 3.8µg/100g | |
Ascorbic acid | 0mg/100g |
misc
Water | 16.2g/100g |
Ash | 2g/100g |
Salt equivalents | 1.8g/100g |
Remarks
Oil mixing ratio: rapeseed oil 8, corn oil 2
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