logoFood Composition Database

Proximates

Energy (kcal)180kcal/100g
Energy (kj)753kj/100g

Proteins (Amino Acids)

Protein3.9g/100g
Protein: the sum of amino acid residues(3.4)g/100g
Isoleucine(200)mg/100g
Leucine(200)mg/100g
Lysine(200)mg/100g
Methionine(99)mg/100g
Cystine(37)mg/100g
Amino acids, total sulphur-containing(140)mg/100g
Phenylalanine(190)mg/100g
Tyrosine(160)mg/100g
Amino acids, total aromatic(350)mg/100g
Threonine(170)mg/100g
Tryptophan(50)mg/100g
Valine(240)mg/100g
Histidine(110)mg/100g
Arginine(140)mg/100g
Alanine(130)mg/100g
Aspartic acid(310)mg/100g
Glutamic acid(800)mg/100g
Glycine(78)mg/100g
Glycine(350)mg/100g
Serine(220)mg/100g
Hydroxy-proline-

Lipids

Lipid8.0g/100g
Triacyl-glycerol equivalents7.7g/100g
Fatty acids, total7.31g/100g
Fatty acids, total saturated4.64g/100g
Fatty acids, total mono-unsaturated2.32g/100g
Fatty acids, total poly-unsaturated0.36g/100g
Fatty acids,total n-3 poly-unsaturated0.05g/100g
Fatty acids,total n-6 poly-unsaturated0.30g/100g
Cholesterol53mg/100g

Carbohydrates

Carbohydrate, available; expressed in mono-saccharide equivalents-
Dietary fiber, total0g/100g
Dietary fiber, soluble0g/100g
Dietary fiber, insoluble0g/100g

Minerals

Sodium (Na)110mg/100g
Potassium (K)190mg/100g
Calcium (CA)140mg/100g
Magnesium (Mg)13mg/100g
Phosphorus (P)120mg/100g
Iron (Fe)0.1mg/100g
Zinc (Zn)0.4mg/100g
Copper (Cu)0.01mg/100g
Manganese (Mn)0.01mg/100g
Iodine (Id)-
Selenium (Se)-
Chromium (Cr)-
Molybdenum (Mo)-

Vitamins

Vitamin A
Retinol55µg/100g
alpha-Carotene-
beta-Carotene-
beta-Cryptoxanthin-
beta-Carotene equivalents30µg/100g
Retinol activity equivalents58µg/100g
Vitamin D0.1µg/100g
Vitamin E
alpha-Tocopherol0.2mg/100g
beta-TocopherolTr
gamma-Tocopherol0.1mg/100g
delta-TocopherolTr
Vitamin K3µg/100g
Thiamin0.06mg/100g
Riboflavin0.2mg/100g
Niacin0.1mg/100g
Vitamin B-60.02mg/100g
Vitamin B-120.2µg/100g
FolateTr
Pantothenic acid0.5mg/100g
Biotin-
Ascorbic acidTr

misc

Water63.9g/100g
Ash1g/100g
Salt equivalents0.3g/100g

Remarks

Sample: vanilla ice cream