Ice cream, lacto-ice, low fat (milk solids _ 3% main lipid : vegetable fat)
Proximates
Energy (kcal) | 108kcal/100g |
Energy (kj) | 452kj/100g |
Proteins (Amino Acids)
Protein | 1.8g/100g |
Protein: the sum of amino acid residues | (1.6)g/100g |
Isoleucine | (100)mg/100g |
Leucine | (100)mg/100g |
Lysine | (100)mg/100g |
Methionine | (44)mg/100g |
Cystine | (19)mg/100g |
Amino acids, total sulphur-containing | (64)mg/100g |
Phenylalanine | (85)mg/100g |
Tyrosine | (55)mg/100g |
Amino acids, total aromatic | (140)mg/100g |
Threonine | (78)mg/100g |
Tryptophan | (20)mg/100g |
Valine | (120)mg/100g |
Histidine | (50)mg/100g |
Arginine | (55)mg/100g |
Alanine | (63)mg/100g |
Aspartic acid | (150)mg/100g |
Glutamic acid | (350)mg/100g |
Glycine | (35)mg/100g |
Glycine | (180)mg/100g |
Serine | (84)mg/100g |
Hydroxy-proline | - |
Lipids
Lipid | 2.0g/100g |
Triacyl-glycerol equivalents | 2.0g/100g |
Fatty acids, total | 1.93g/100g |
Fatty acids, total saturated | 1.41g/100g |
Fatty acids, total mono-unsaturated | 0.47g/100g |
Fatty acids, total poly-unsaturated | 0.05g/100g |
Fatty acids,total n-3 poly-unsaturated | 0.01g/100g |
Fatty acids,total n-6 poly-unsaturated | 0.05g/100g |
Cholesterol | 4mg/100g |
Carbohydrates
Carbohydrate, available; expressed in mono-saccharide equivalents | - |
Dietary fiber, total | 0g/100g |
Dietary fiber, soluble | 0g/100g |
Dietary fiber, insoluble | 0g/100g |
Minerals
Sodium (Na) | 45mg/100g |
Potassium (K) | 80mg/100g |
Calcium (CA) | 60mg/100g |
Magnesium (Mg) | 9mg/100g |
Phosphorus (P) | 45mg/100g |
Iron (Fe) | 0.1mg/100g |
Zinc (Zn) | 0.1mg/100g |
Copper (Cu) | 0.01mg/100g |
Manganese (Mn) | 0.04mg/100g |
Iodine (Id) | - |
Selenium (Se) | - |
Chromium (Cr) | - |
Molybdenum (Mo) | - |
Vitamins
Vitamin A | ||
Retinol | 0µg/100g | |
alpha-Carotene | - | |
beta-Carotene | - | |
beta-Cryptoxanthin | - | |
beta-Carotene equivalents | 0µg/100g | |
Retinol activity equivalents | 0µg/100g | |
Vitamin D | Tr | |
Vitamin E | ||
alpha-Tocopherol | 0.2mg/100g | |
beta-Tocopherol | 0mg/100g | |
gamma-Tocopherol | Tr | |
delta-Tocopherol | 0mg/100g | |
Vitamin K | 1µg/100g | |
Thiamin | 0.02mg/100g | |
Riboflavin | 0.12mg/100g | |
Niacin | Tr | |
Vitamin B-6 | 0.01mg/100g | |
Vitamin B-12 | 0.1µg/100g | |
Folate | 1µg/100g | |
Pantothenic acid | 0.15mg/100g | |
Biotin | - | |
Ascorbic acid | 0mg/100g |
misc
Water | 75.2g/100g |
Ash | 0.4g/100g |
Salt equivalents | 0.1g/100g |
Remarks
None
Related Foods
- Cheese, Emmental
- Cheese, cottage
- Cheese, Camembert
- Cheese, cream
- Cheese, Gouda
- Cheese, Cheddar
- Cheese, Parmesan
- Cheese, blue
- Cheeses, processed
- Cheeses, spreadable
- Ice cream, high fat (milk solids _ 15%, milk fat _12%)
- Ice cream, regular (milk solids _ 15%, milk fat =8%)
- Ice cream, ice milk (milk solids _ 10%, milk fat_ 3%, including vegetable fat)
- Ice cream, lacto-ice, regular (milk solids _ 3%, main lipid : vegetable fat)
- Ice cream, soft-serve
- Casein
- Sherbet [*Syn. Sorbet]
- Cheese whey powder
- Other milk, human milk, mature
- Other milk, goat milk
- Yogurt, low fat, unsweetened
- Yogurt, fat free, unsweetened
- Cheese, Mascarpone
- Cheese, mozzarella
- Cheese, goat milk
- Cheese, Ricotta