Food Composition DatabasePork, offal and by-products, large intestine, boiled
Proximates
| Energy (kcal) | 179kcal/100g |
| Energy (kj) | 749kj/100g |
Proteins (Amino Acids)
| Protein | 11.7g/100g |
| Protein: the sum of amino acid residues | (9.4)g/100g |
| Isoleucine | (470)mg/100g |
| Leucine | (470)mg/100g |
| Lysine | (470)mg/100g |
| Methionine | (250)mg/100g |
| Cystine | (180)mg/100g |
| Amino acids, total sulphur-containing | (420)mg/100g |
| Phenylalanine | (470)mg/100g |
| Tyrosine | (370)mg/100g |
| Amino acids, total aromatic | (840)mg/100g |
| Threonine | (480)mg/100g |
| Tryptophan | (140)mg/100g |
| Valine | (600)mg/100g |
| Histidine | (280)mg/100g |
| Arginine | (840)mg/100g |
| Alanine | (690)mg/100g |
| Aspartic acid | (980)mg/100g |
| Glutamic acid | (1400)mg/100g |
| Glycine | (950)mg/100g |
| Glycine | (660)mg/100g |
| Serine | (470)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 13.8g/100g |
| Triacyl-glycerol equivalents | 12.9g/100g |
| Fatty acids, total | 12.32g/100g |
| Fatty acids, total saturated | 6.68g/100g |
| Fatty acids, total mono-unsaturated | 4.42g/100g |
| Fatty acids, total poly-unsaturated | 1.22g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.12g/100g |
| Fatty acids,total n-6 poly-unsaturated | 1.10g/100g |
| Cholesterol | 210mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | 0g/100g |
| Dietary fiber, soluble | 0g/100g |
| Dietary fiber, insoluble | 0g/100g |
Minerals
| Sodium (Na) | 21mg/100g |
| Potassium (K) | 27mg/100g |
| Calcium (CA) | 15mg/100g |
| Magnesium (Mg) | 10mg/100g |
| Phosphorus (P) | 93mg/100g |
| Iron (Fe) | 1.6mg/100g |
| Zinc (Zn) | 1.8mg/100g |
| Copper (Cu) | 0.12mg/100g |
| Manganese (Mn) | 0.03mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 8µg/100g | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 8µg/100g | |
| Vitamin D | 0.5µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0.5mg/100g | |
| beta-Tocopherol | 0mg/100g | |
| gamma-Tocopherol | 0mg/100g | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 26µg/100g | |
| Thiamin | 0.03mg/100g | |
| Riboflavin | 0.07mg/100g | |
| Niacin | 0.1mg/100g | |
| Vitamin B-6 | 0mg/100g | |
| Vitamin B-12 | 1µg/100g | |
| Folate | 25µg/100g | |
| Pantothenic acid | 0.27mg/100g | |
| Biotin | - | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 74.1g/100g |
| Ash | 0.4g/100g |
| Salt equivalents | 0.1g/100g |
Remarks
None
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