Food Composition DatabaseCrustacean, Antarctic krill, raw
Proximates
| Energy (kcal) | 94kcal/100g |
| Energy (kj) | 393kj/100g |
Proteins (Amino Acids)
| Protein | 15.0g/100g |
| Protein: the sum of amino acid residues | 10.0g/100g |
| Isoleucine | 600mg/100g |
| Leucine | 600mg/100g |
| Lysine | 600mg/100g |
| Methionine | 320mg/100g |
| Cystine | 170mg/100g |
| Amino acids, total sulphur-containing | 480mg/100g |
| Phenylalanine | 540mg/100g |
| Tyrosine | 400mg/100g |
| Amino acids, total aromatic | 930mg/100g |
| Threonine | 540mg/100g |
| Tryptophan | 140mg/100g |
| Valine | 660mg/100g |
| Histidine | 290mg/100g |
| Arginine | 670mg/100g |
| Alanine | 770mg/100g |
| Aspartic acid | 1100mg/100g |
| Glutamic acid | 1600mg/100g |
| Glycine | 780mg/100g |
| Glycine | 660mg/100g |
| Serine | 400mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 3.2g/100g |
| Triacyl-glycerol equivalents | 2.1g/100g |
| Fatty acids, total | 2.08g/100g |
| Fatty acids, total saturated | 0.70g/100g |
| Fatty acids, total mono-unsaturated | 0.66g/100g |
| Fatty acids, total poly-unsaturated | 0.70g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.65g/100g |
| Fatty acids,total n-6 poly-unsaturated | 0.05g/100g |
| Cholesterol | 60mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | - |
| Dietary fiber, soluble | - |
| Dietary fiber, insoluble | - |
Minerals
| Sodium (Na) | 420mg/100g |
| Potassium (K) | 320mg/100g |
| Calcium (CA) | 360mg/100g |
| Magnesium (Mg) | 85mg/100g |
| Phosphorus (P) | 310mg/100g |
| Iron (Fe) | 0.8mg/100g |
| Zinc (Zn) | 1mg/100g |
| Copper (Cu) | 2.3mg/100g |
| Manganese (Mn) | 0.15mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 180µg/100g | |
| alpha-Carotene | - | |
| beta-Carotene | - | |
| beta-Cryptoxanthin | - | |
| beta-Carotene equivalents | 16µg/100g | |
| Retinol activity equivalents | 180µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 2.5mg/100g | |
| beta-Tocopherol | 0mg/100g | |
| gamma-Tocopherol | 0mg/100g | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 0µg/100g | |
| Thiamin | 0.15mg/100g | |
| Riboflavin | 0.26mg/100g | |
| Niacin | 1.9mg/100g | |
| Vitamin B-6 | 0.09mg/100g | |
| Vitamin B-12 | 6.2µg/100g | |
| Folate | 49µg/100g | |
| Pantothenic acid | 0.5mg/100g | |
| Biotin | - | |
| Ascorbic acid | 2mg/100g | |
misc
| Water | 78.5g/100g |
| Ash | 3.1g/100g |
| Salt equivalents | 1.1g/100g |
Remarks
Sample: frozen product with shell
Related Foods
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