Food Composition Database

Proteins (Amino Acids)

Lipids

Carbohydrates

Minerals

Vitamins

misc

Related Foods

• Yeast, baker's yeast, compressed
• Yeast, baker's yeast, dried
• Baking powder
• Japanese Worcester sauce, sweet thick type for "Okonomiyaki" (Japanese-style savory pancake with various ingredients)
• Soy sauce, salt reduced
• Soy sauce, pre-seasoned with soup stock
• Soy sauce, soy glazed
• Edible salt, refined salt, sodium chloride _ 99.5%, not containing magnesium carbonate
• Vinegar, black rice vinegar
• Vinegar, fruit vinegar, Balsamic vinegar
• Stock powder, for "Oden" (Japanese winter hodgepodge)
• Stock powder, chicken, pork and vegetable
• Seasoning sauce, sweet vinegar
• Seasoning sauce, sauce for "Ebichiri" (shrimp with chili sauce)
• Seasoning sauce, "Gomasu" (vinegar mixture containing sesami, soy sauce and sugar)
• Seasoning sauce, sesame sauce
• Seasoning sauce, "Sanbaizu" (vinegar mixture containing sesami, soy sauce and mirin)
• Seasoning sauce "Nihaizu" (vinegar mixture containing soy sauce)
• Seasoning sauce, sweetened vinegar for "Inarizushi" (fried tofu pouch filled with sushi rice)
• Seasoning sauce, sweetened vinegar for "Nigirizushi" (hand-pressed sushi)
• Seasoning sauce, sweetened vinegar for "Makizushi" (rolled sushi) and "Hakozushi"(pressed sushi)
• Seasoning sauce, Chinese style vinegar
• Seasoning sauce, demi-glace sauce
• Seasoning sauce, Tian Mian Jiang (sweet soybean paste)
• Seasoning sauce, Nam pla (fish sauce)
• Seasoning sauce, for "Hiyashi-chuka" (ramen noodles in a cold sweet soy sauce broth topped with meat and vegetables)
• Seasoning sauce, white sauce
• Seasoning sauce, ponzu vinegar with soy sauce