logoFood Composition Database

Proximates

Energy (kcal)373kcal/100g
Energy (kj)1562kj/100g

Proteins (Amino Acids)

Protein0g/100g
Protein: the sum of amino acid residues-

Lipids

Lipid0.5g/100g
Triacyl-glycerol equivalents-
Fatty acids, total saturated-
Fatty acids, total mono-unsaturated-
Fatty acids, total poly-unsaturated-
Cholesterol0mg/100g

Carbohydrates

Carbohydrate, available; expressed in mono-saccharide equivalents-
Dietary fiber, total0g/100g
Dietary fiber, soluble0g/100g
Dietary fiber, insoluble0g/100g

Minerals

Sodium (Na)67mg/100g
Potassium (K)5mg/100g
Calcium (CA)110mg/100g
Magnesium (Mg)2mg/100g
Phosphorus (P)5mg/100g
Iron (Fe)0.1mg/100g
Zinc (Zn)0mg/100g
Copper (Cu)0.05mg/100g
Manganese (Mn)0mg/100g
Iodine (Id)1µg/100g
Selenium (Se)0µg/100g
Chromium (Cr)1µg/100g
Molybdenum (Mo)Tr

Vitamins

Vitamin A
Retinol0µg/100g
alpha-Carotene0µg/100g
beta-Carotene0µg/100g
beta-Cryptoxanthin0µg/100g
beta-Carotene equivalents0µg/100g
Retinol activity equivalents0µg/100g
Vitamin D0µg/100g
Vitamin E
alpha-Tocopherol0mg/100g
beta-Tocopherol0mg/100g
gamma-Tocopherol0mg/100g
delta-Tocopherol0mg/100g
Vitamin K0µg/100g
Thiamin0mg/100g
Riboflavin0mg/100g
Niacin0mg/100g
Vitamin B-60mg/100g
Vitamin B-120µg/100g
FolateTr
Pantothenic acid0mg/100g
Biotin0µg/100g
Ascorbic acid2mg/100g

misc

Water7g/100g
Ash0.3g/100g
Salt equivalents0.2g/100g

Remarks

None