Food Composition DatabaseSnacks, potato chips, fabricated
Proximates
| Energy (kcal) | 540kcal/100g |
| Energy (kj) | 2259kj/100g |
Proteins (Amino Acids)
| Protein | 5.8g/100g |
| Protein: the sum of amino acid residues | (6.3)g/100g |
| Isoleucine | (330)mg/100g |
| Leucine | (330)mg/100g |
| Lysine | (330)mg/100g |
| Methionine | (87)mg/100g |
| Cystine | (95)mg/100g |
| Amino acids, total sulphur-containing | (180)mg/100g |
| Phenylalanine | (340)mg/100g |
| Tyrosine | (290)mg/100g |
| Amino acids, total aromatic | (630)mg/100g |
| Threonine | (320)mg/100g |
| Tryptophan | (58)mg/100g |
| Valine | (430)mg/100g |
| Histidine | (170)mg/100g |
| Arginine | (360)mg/100g |
| Alanine | (270)mg/100g |
| Aspartic acid | (1500)mg/100g |
| Glutamic acid | (1200)mg/100g |
| Glycine | (260)mg/100g |
| Glycine | (270)mg/100g |
| Serine | (310)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | 32.0g/100g |
| Triacyl-glycerol equivalents | 28.8g/100g |
| Fatty acids, total | 27.50g/100g |
| Fatty acids, total saturated | 12.96g/100g |
| Fatty acids, total mono-unsaturated | 12.29g/100g |
| Fatty acids, total poly-unsaturated | 2.25g/100g |
| Fatty acids,total n-3 poly-unsaturated | 0.06g/100g |
| Fatty acids,total n-6 poly-unsaturated | 2.19g/100g |
| Cholesterol | - |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | -57.4g/100g |
| Starch | (51.5)g/100g |
| Glucose | (0.1)g/100g |
| Fructose | (0.2)g/100g |
| Galactose | (0)g/100g |
| Sucrose | (0.4)g/100g |
| Maltose | (0.1)g/100g |
| Lactose | (0)g/100g |
| Trehalose | - |
| Dietary fiber, total | 4.8g/100g |
| Dietary fiber, soluble | 1.9g/100g |
| Dietary fiber, insoluble | 2.9g/100g |
Minerals
| Sodium (Na) | 360mg/100g |
| Potassium (K) | 900mg/100g |
| Calcium (CA) | 49mg/100g |
| Magnesium (Mg) | 53mg/100g |
| Phosphorus (P) | 140mg/100g |
| Iron (Fe) | 1.2mg/100g |
| Zinc (Zn) | 0.7mg/100g |
| Copper (Cu) | 0.2mg/100g |
| Manganese (Mn) | 0.3mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 0µg/100g | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | - | |
| Vitamin E | ||
| alpha-Tocopherol | 2.6mg/100g | |
| beta-Tocopherol | 0.1mg/100g | |
| gamma-Tocopherol | 0.7mg/100g | |
| delta-Tocopherol | 0.8mg/100g | |
| Vitamin K | 4µg/100g | |
| Thiamin | 0.25mg/100g | |
| Riboflavin | 0.05mg/100g | |
| Niacin | 4.2mg/100g | |
| Vitamin B-6 | 0.54mg/100g | |
| Vitamin B-12 | - | |
| Folate | 36µg/100g | |
| Pantothenic acid | 1.08mg/100g | |
| Biotin | - | |
| Ascorbic acid | 9mg/100g | |
misc
| Water | 2.2g/100g |
| Ash | 2.7g/100g |
| Salt equivalents | 0.9g/100g |
Remarks
None
Related Foods
- Pudding and chilled dessert, wine flavored jelly
- Pudding and chilled dessert, Bavarian cream
- Biscuits, wafers
- Biscuits, crackers, oil-sprayed
- Biscuits, crackers, soda
- Biscuits, Sabl_ shortbread
- Biscuits, puff pastry biscuits
- Biscuits, hard biscuits
- Biscuits, soft biscuits
- Biscuits, hard pretzel
- Biscuits, biscuits with jam topping
- Snacks, wheat flour snack, extruded
- Snacks, corn snack, extruded
- Snacks, potato chips, regular
- Candy, caramel soft candy
- Candy, compressed tablet candy
- Candy, jelly candy
- Candy, jelly beans
- Candy, color changing candy
- Candy, sugar candy
- Candy, butterscotch hard candy
- Candy, brittles
- Candy, marshmallows
- Chocolate, chocolate-covered biscuit
- Chocolate, white chocolate
- Chocolate, milk chocolate
- Candied fruits, Marron glac_ (candied chestnuts)
- Chewing gum, stick