logoFood Composition Database

Proximates

Energy (kcal)599kcal/100g
Energy (kj)2506kj/100g

Proteins (Amino Acids)

Protein7.1g/100g
Protein: the sum of amino acid residues-

Lipids

Lipid60.5g/100g
Triacyl-glycerol equivalents56.5g/100g
Fatty acids, total53.95g/100g
Fatty acids, total saturated27.32g/100g
Fatty acids, total mono-unsaturated25.53g/100g
Fatty acids, total poly-unsaturated1.10g/100g
Fatty acids,total n-3 poly-unsaturated0.45g/100g
Fatty acids,total n-6 poly-unsaturated0.65g/100g
Cholesterol65mg/100g

Carbohydrates

Carbohydrate, available; expressed in mono-saccharide equivalents-
Dietary fiber, total0g/100g
Dietary fiber, soluble0g/100g
Dietary fiber, insoluble0g/100g

Minerals

Sodium (Na)24mg/100g
Potassium (K)140mg/100g
Calcium (CA)6mg/100g
Magnesium (Mg)7mg/100g
Phosphorus (P)65mg/100g
Iron (Fe)0.9mg/100g
Zinc (Zn)1.1mg/100g
Copper (Cu)0.03mg/100g
Manganese (Mn)0.01mg/100g
Iodine (Id)-
Selenium (Se)-
Chromium (Cr)-
Molybdenum (Mo)-

Vitamins

Vitamin A
Retinol30µg/100g
alpha-Carotene-
beta-Carotene-
beta-Cryptoxanthin-
beta-Carotene equivalents0µg/100g
Retinol activity equivalents30µg/100g
Vitamin D1.2µg/100g
Vitamin E
alpha-Tocopherol1.2mg/100g
beta-Tocopherol0mg/100g
gamma-Tocopherol0mg/100g
delta-Tocopherol0mg/100g
Vitamin K15µg/100g
Thiamin0.03mg/100g
Riboflavin0.04mg/100g
Niacin1.6mg/100g
Vitamin B-60.14mg/100g
Vitamin B-120.5µg/100g
Folate3µg/100g
Pantothenic acid0.36mg/100g
Biotin-
Ascorbic acid1mg/100g

misc

Water32.0g/100g
Ash0.4g/100g
Salt equivalents0.1g/100g

Remarks

Subcutaneous fat and intermuscular fat