Eggs, hen, yolk, raw

Energy (kcal)	387kcal/100g
Energy (kj)	1619kj/100g

Protein	16.5g/100g
Protein: the sum of amino acid residues	13.5g/100g
Isoleucine	790mg/100g
Leucine	790mg/100g
Lysine	790mg/100g
Methionine	400mg/100g
Cystine	300mg/100g
Amino acids, total sulphur-containing	700mg/100g
Phenylalanine	670mg/100g
Tyrosine	730mg/100g
Amino acids, total aromatic	1400mg/100g
Threonine	800mg/100g
Tryptophan	210mg/100g
Valine	900mg/100g
Histidine	410mg/100g
Arginine	1200mg/100g
Alanine	810mg/100g
Aspartic acid	1500mg/100g
Glutamic acid	1900mg/100g
Glycine	480mg/100g
Glycine	670mg/100g
Serine	1300mg/100g
Hydroxy-proline	-

Lipid	33.5g/100g
Triacyl-glycerol equivalents	27.8g/100g
Fatty acids, total	26.59g/100g
Fatty acids, total saturated	9.22g/100g
Fatty acids, total mono-unsaturated	11.99g/100g
Fatty acids, total poly-unsaturated	5.39g/100g
Fatty acids,total n-3 poly-unsaturated	0.54g/100g
Fatty acids,total n-6 poly-unsaturated	4.84g/100g
Cholesterol	1400mg/100g

Carbohydrate, available; expressed in mono-saccharide equivalents	0.1g/100g
Starch	(0)g/100g
Glucose	0.1g/100g
Fructose	0g/100g
Galactose	(0)g/100g
Sucrose	(0)g/100g
Maltose	0g/100g
Lactose	(0)g/100g
Trehalose	-
Dietary fiber, total	0g/100g
Dietary fiber, soluble	0g/100g
Dietary fiber, insoluble	0g/100g

Vitamin A
	Retinol	470µg/100g
	alpha-Carotene	0µg/100g
	beta-Carotene	8µg/100g
	beta-Cryptoxanthin	93µg/100g
	beta-Carotene equivalents	55µg/100g
	Retinol activity equivalents	480µg/100g
Vitamin D		5.9µg/100g
Vitamin E
	alpha-Tocopherol	3.4mg/100g
	beta-Tocopherol	Tr
	gamma-Tocopherol	2mg/100g
	delta-Tocopherol	0.1mg/100g
Vitamin K		40µg/100g
Thiamin		0.21mg/100g
Riboflavin		0.52mg/100g
Niacin		0mg/100g
Vitamin B-6		0.26mg/100g
Vitamin B-12		3µg/100g
Folate		140µg/100g
Pantothenic acid		4.33mg/100g
Biotin		65µg/100g
Ascorbic acid		0mg/100g

Including liquid egg yolk Vitamin D: including vitamin D active metabolites (excluding vitamin D active metabolites: 2.8 _g)