Food Composition DatabaseGrapes, 70 % fruit juice beverage
Proximates
| Energy (kcal) | 52kcal/100g |
| Energy (kj) | 218kj/100g |
Proteins (Amino Acids)
| Protein | 0.2g/100g |
| Protein: the sum of amino acid residues | - |
| Isoleucine | (3.8)mg/100g |
| Leucine | (3.8)mg/100g |
| Lysine | (3.8)mg/100g |
| Methionine | (0.5)mg/100g |
| Cystine | - |
| Amino acids, total sulphur-containing | - |
| Phenylalanine | (6.5)mg/100g |
| Tyrosine | (1.6)mg/100g |
| Amino acids, total aromatic | (8.1)mg/100g |
| Threonine | (8.6)mg/100g |
| Tryptophan | - |
| Valine | (5.4)mg/100g |
| Histidine | (3.8)mg/100g |
| Arginine | (25)mg/100g |
| Alanine | (46)mg/100g |
| Aspartic acid | (12)mg/100g |
| Glutamic acid | (59)mg/100g |
| Glycine | (6.5)mg/100g |
| Glycine | (8.6)mg/100g |
| Serine | (7.0)mg/100g |
| Hydroxy-proline | - |
Lipids
| Lipid | Tr |
| Triacyl-glycerol equivalents | (Tr) |
| Fatty acids, total | (0.01)g/100g |
| Fatty acids, total saturated | (0.01)g/100g |
| Fatty acids, total mono-unsaturated | (Tr) |
| Fatty acids, total poly-unsaturated | (0.01)g/100g |
| Fatty acids,total n-3 poly-unsaturated | (Tr) |
| Fatty acids,total n-6 poly-unsaturated | (Tr) |
| Cholesterol | 0mg/100g |
Carbohydrates
| Carbohydrate, available; expressed in mono-saccharide equivalents | - |
| Dietary fiber, total | 0.1g/100g |
| Dietary fiber, soluble | 0.1g/100g |
| Dietary fiber, insoluble | Tr |
Minerals
| Sodium (Na) | 15mg/100g |
| Potassium (K) | 17mg/100g |
| Calcium (CA) | 4mg/100g |
| Magnesium (Mg) | 6mg/100g |
| Phosphorus (P) | 5mg/100g |
| Iron (Fe) | 0.1mg/100g |
| Zinc (Zn) | Tr |
| Copper (Cu) | 0.01mg/100g |
| Manganese (Mn) | 0.11mg/100g |
| Iodine (Id) | - |
| Selenium (Se) | - |
| Chromium (Cr) | - |
| Molybdenum (Mo) | - |
Vitamins
| Vitamin A | ||
| Retinol | 0µg/100g | |
| alpha-Carotene | 0µg/100g | |
| beta-Carotene | 0µg/100g | |
| beta-Cryptoxanthin | 0µg/100g | |
| beta-Carotene equivalents | 0µg/100g | |
| Retinol activity equivalents | 0µg/100g | |
| Vitamin D | 0µg/100g | |
| Vitamin E | ||
| alpha-Tocopherol | 0mg/100g | |
| beta-Tocopherol | 0mg/100g | |
| gamma-Tocopherol | 0mg/100g | |
| delta-Tocopherol | 0mg/100g | |
| Vitamin K | 0µg/100g | |
| Thiamin | Tr | |
| Riboflavin | 0mg/100g | |
| Niacin | Tr | |
| Vitamin B-6 | 0.05mg/100g | |
| Vitamin B-12 | 0µg/100g | |
| Folate | Tr | |
| Pantothenic acid | 0mg/100g | |
| Biotin | - | |
| Ascorbic acid | 0mg/100g | |
misc
| Water | 86.8g/100g |
| Ash | 0.1g/100g |
| Salt equivalents | 0g/100g |
Remarks
Some products may contain ascorbic acid as antioxidant
Related Foods
- Passion fruit, juice, fresh
- Bananas, raw
- Bananas, dried
- Papaya, ripe, raw
- Papaya, unripe, raw
- Pitaya, raw
- Citrus, "Hyuga-natsu", segments and albedo, raw
- Citrus, "Hyuga-natsu", juice sacs, raw
- Loquats, raw
- Loquats, Raw, canned in heavy syrup
- Grapes, raw
- Grapes, raisins
- Grapes, straight fruit juice
- Grapes, reconstituted fruit juice
- Grapes, 10 % fruit juice beverage
- Grapes, canned in heavy syrup
- Grapes, jam
- Blueberries, raw
- Blueberries, jam
- Pummelo, juice sacs, raw
- Pummelo, candied peel
- White sapote, raw
- Ponkan mandarins, juice sacs, raw
- Oriental melon, yellow flesh type, raw
- Common quinces, raw
- Mangoes, raw
- Mangosteen, raw
- Muskmelon, greenhouse culture, raw