logoFood Composition Database

Proximates

Energy (kcal)46kcal/100g
Energy (kj)192kj/100g

Proteins (Amino Acids)

Protein0.9g/100g
Protein: the sum of amino acid residues(0.5)g/100g
Isoleucine(16)mg/100g
Leucine(16)mg/100g
Lysine(16)mg/100g
Methionine(5.5)mg/100g
Cystine(10)mg/100g
Amino acids, total sulphur-containing(16)mg/100g
Phenylalanine(16)mg/100g
Tyrosine(9.9)mg/100g
Amino acids, total aromatic(26)mg/100g
Threonine(17)mg/100g
Tryptophan(4.8)mg/100g
Valine(22)mg/100g
Histidine(11)mg/100g
Arginine(59)mg/100g
Alanine(29)mg/100g
Aspartic acid(120)mg/100g
Glutamic acid(53)mg/100g
Glycine(19)mg/100g
Glycine(110)mg/100g
Serine(33)mg/100g
Hydroxy-proline-

Lipids

Lipid0.1g/100g
Triacyl-glycerol equivalents-
Fatty acids, total saturated-
Fatty acids, total mono-unsaturated-
Fatty acids, total poly-unsaturated-
Cholesterol0mg/100g

Carbohydrates

Carbohydrate, available; expressed in mono-saccharide equivalents-
Dietary fiber, total1.1g/100g
Dietary fiber, soluble0.5g/100g
Dietary fiber, insoluble0.6g/100g

Minerals

Sodium (Na)2mg/100g
Potassium (K)190mg/100g
Calcium (CA)17mg/100g
Magnesium (Mg)14mg/100g
Phosphorus (P)18mg/100g
Iron (Fe)0.2mg/100g
Zinc (Zn)0.1mg/100g
Copper (Cu)0.04mg/100g
Manganese (Mn)0.07mg/100g
Iodine (Id)-
Selenium (Se)-
Chromium (Cr)-
Molybdenum (Mo)-

Vitamins

Vitamin A
Retinol0µg/100g
alpha-Carotene0µg/100g
beta-Carotene21µg/100g
beta-Cryptoxanthin270µg/100g
beta-Carotene equivalents160µg/100g
Retinol activity equivalents13µg/100g
Vitamin D0µg/100g
Vitamin E
alpha-Tocopherol0.1mg/100g
beta-Tocopherol0mg/100g
gamma-Tocopherol0mg/100g
delta-Tocopherol0mg/100g
Vitamin K0µg/100g
Thiamin0.06mg/100g
Riboflavin0.03mg/100g
Niacin0.3mg/100g
Vitamin B-60.07mg/100g
Vitamin B-120µg/100g
Folate19µg/100g
Pantothenic acid0.36mg/100g
Biotin-
Ascorbic acid35mg/100g

misc

Water86.7g/100g
Ash0.5g/100g
Salt equivalents0g/100g

Remarks

Removed portion: peel, segment wall and seeds