Rocket salad, leaves, raw
Proximates
Energy (kcal) | 19kcal/100g |
Energy (kj) | 79kj/100g |
Proteins (Amino Acids)
Protein | 1.9g/100g |
Protein: the sum of amino acid residues | - |
Lipids
Lipid | 0.4g/100g |
Triacyl-glycerol equivalents | 0.1g/100g |
Fatty acids, total | 0.13g/100g |
Fatty acids, total saturated | 0.05g/100g |
Fatty acids, total mono-unsaturated | 0.01g/100g |
Fatty acids, total poly-unsaturated | 0.07g/100g |
Fatty acids,total n-3 poly-unsaturated | 0.05g/100g |
Fatty acids,total n-6 poly-unsaturated | 0.01g/100g |
Cholesterol | 0mg/100g |
Carbohydrates
Carbohydrate, available; expressed in mono-saccharide equivalents | (Tr) |
Starch | (Tr) |
Glucose | (Tr) |
Fructose | (Tr) |
Galactose | (Tr) |
Sucrose | (Tr) |
Maltose | (0)g/100g |
Lactose | (0)g/100g |
Trehalose | - |
Dietary fiber, total | 2.6g/100g |
Dietary fiber, soluble | 0.3g/100g |
Dietary fiber, insoluble | 2.3g/100g |
Minerals
Sodium (Na) | 14mg/100g |
Potassium (K) | 480mg/100g |
Calcium (CA) | 170mg/100g |
Magnesium (Mg) | 46mg/100g |
Phosphorus (P) | 40mg/100g |
Iron (Fe) | 1.6mg/100g |
Zinc (Zn) | 0.8mg/100g |
Copper (Cu) | 0.07mg/100g |
Manganese (Mn) | 0.69mg/100g |
Iodine (Id) | - |
Selenium (Se) | - |
Chromium (Cr) | - |
Molybdenum (Mo) | - |
Vitamins
Vitamin A | ||
Retinol | 0µg/100g | |
alpha-Carotene | 0µg/100g | |
beta-Carotene | 3600µg/100g | |
beta-Cryptoxanthin | 0µg/100g | |
beta-Carotene equivalents | 3600µg/100g | |
Retinol activity equivalents | 300µg/100g | |
Vitamin D | 0µg/100g | |
Vitamin E | ||
alpha-Tocopherol | 1.4mg/100g | |
beta-Tocopherol | Tr | |
gamma-Tocopherol | Tr | |
delta-Tocopherol | 0mg/100g | |
Vitamin K | 210µg/100g | |
Thiamin | 0.06mg/100g | |
Riboflavin | 0.17mg/100g | |
Niacin | 0.5mg/100g | |
Vitamin B-6 | 0.11mg/100g | |
Vitamin B-12 | 0µg/100g | |
Folate | 170µg/100g | |
Pantothenic acid | 0.55mg/100g | |
Biotin | - | |
Ascorbic acid | 66mg/100g |
misc
Water | 92.7g/100g |
Ash | 1.5g/100g |
Salt equivalents | 0g/100g |
Remarks
Removed portion: base
Related Foods
- Japanese scallion, "Rakkyo", mature bulb, raw
- Japanese scallion, "Rakkyo", mature bulb, pickles, sweetened
- Japanese scallion, "Rakkyo", immature bulb, raw
- Leeks, bulb and leaves, raw
- Leeks, bulb and leaves, boiled
- Garden rhubarb, petiole, raw
- Garden rhubarb, petiole, boiled
- Lettuce, head lettuce, crisp type, soil culture, head, raw
- Lettuce, head lettuce, butter type, leaves, raw
- Lettuce, green leaf lettuce, leaves, raw
- Lettuce, red leaf lettuce, leaves, raw
- Lettuce, Romaine lettuce, leaves, raw
- East Indian lotus root, rhizome, raw
- East Indian lotus root, rhizome, boiled
- Green onion, "Wakegi", leaves, raw
- Green onion, "Wakegi", leaves, boiled
- Wasabi, rhizome, raw
- Wasabi, pickled with Sake lees
- Bracken fern, fiddleheads, raw
- Bracken fern, fiddleheads, boiled
- Bracken fern, fiddleheads, dried, raw
- Asparagus, green, shoots, saut_ed
- Aloe, leaves, raw
- Peas, sprouts, raw
- Peas, sprouts, boiled
- Peas, sprouts, saut_ed
- Pumpkin and squash, winter squash*, fruit, baked [*Syn. Pumpkin]
- Cabbage, common, head, saut_ed