Soy sauce, "Tamari-shoyu" (full-bodied soy sauce)
Proximates
Energy (kcal) | 111kcal/100g |
Energy (kj) | 464kj/100g |
Proteins (Amino Acids)
Protein | 11.8g/100g |
Protein: the sum of amino acid residues | 9.0g/100g |
Isoleucine | 450mg/100g |
Leucine | 450mg/100g |
Lysine | 450mg/100g |
Methionine | 83mg/100g |
Cystine | 120mg/100g |
Amino acids, total sulphur-containing | 210mg/100g |
Phenylalanine | 430mg/100g |
Tyrosine | 100mg/100g |
Amino acids, total aromatic | 530mg/100g |
Threonine | 460mg/100g |
Tryptophan | 23mg/100g |
Valine | 560mg/100g |
Histidine | 240mg/100g |
Arginine | 400mg/100g |
Alanine | 580mg/100g |
Aspartic acid | 1300mg/100g |
Glutamic acid | 2700mg/100g |
Glycine | 610mg/100g |
Glycine | 620mg/100g |
Serine | 570mg/100g |
Hydroxy-proline | - |
Lipids
Lipid | 0g/100g |
Triacyl-glycerol equivalents | - |
Fatty acids, total saturated | - |
Fatty acids, total mono-unsaturated | - |
Fatty acids, total poly-unsaturated | - |
Cholesterol | 0mg/100g |
Carbohydrates
Carbohydrate, available; expressed in mono-saccharide equivalents | - |
Dietary fiber, total | 0g/100g |
Dietary fiber, soluble | 0g/100g |
Dietary fiber, insoluble | 0g/100g |
Minerals
Sodium (Na) | 5100mg/100g |
Potassium (K) | 810mg/100g |
Calcium (CA) | 40mg/100g |
Magnesium (Mg) | 100mg/100g |
Phosphorus (P) | 260mg/100g |
Iron (Fe) | 2.7mg/100g |
Zinc (Zn) | 1mg/100g |
Copper (Cu) | 0.02mg/100g |
Manganese (Mn) | - |
Iodine (Id) | - |
Selenium (Se) | - |
Chromium (Cr) | - |
Molybdenum (Mo) | - |
Vitamins
Vitamin A | ||
Retinol | 0µg/100g | |
alpha-Carotene | - | |
beta-Carotene | - | |
beta-Cryptoxanthin | - | |
beta-Carotene equivalents | 0µg/100g | |
Retinol activity equivalents | 0µg/100g | |
Vitamin D | 0µg/100g | |
Vitamin E | ||
alpha-Tocopherol | - | |
beta-Tocopherol | - | |
gamma-Tocopherol | - | |
delta-Tocopherol | - | |
Vitamin K | 0µg/100g | |
Thiamin | 0.07mg/100g | |
Riboflavin | 0.17mg/100g | |
Niacin | 1.6mg/100g | |
Vitamin B-6 | 0.22mg/100g | |
Vitamin B-12 | 0.1µg/100g | |
Folate | 37µg/100g | |
Pantothenic acid | 0.59mg/100g | |
Biotin | - | |
Ascorbic acid | 0mg/100g |
misc
Water | 57.3g/100g |
Ash | 15g/100g |
Salt equivalents | 13g/100g |
Remarks
(100 g: 82.6 mL, 100 mL: 121.1 g)
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