Food Composition Database

Surimi products, "Kanifumi-kamaboko" (imitation crab meat made from surimi) Surimi products, "Kobumaki-kamaboko" (surimi rolled in kombu, steamed) Surimi products, "Sumaki-kamaboko" (steamed kamaboko covered with straw) Surimi products, "Mushi-kamaboko" (steamed kamaboko) Surimi products, "Yakinuki-kamaboko" (baked kamaboko) Surimi products, "Yaki-chikuwa" (baked tubular kamaboko) Surimi products, "Datemaki" (sweet rolled omelet made of egg and surimi) Surimi products, "Tsumire" (boiled red meat fish paste) Surimi products, "Naruto" (boiled stick kamaboko with cross section of red swirl) Surimi products, "Hanpen" (boiled fishcake made of surimi, yam paste and starch) Surimi products, "Satsuma-age" (fried surimi) Surimi products, fish ham Surimi products, fish sausage