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Mollusks, hard clam

Mollusks, hard clam

Mollusks, hard clam, raw Mollusks, hard clam, boiled Mollusks, hard clam, baked Mollusks, hard clam, "Tsukudani" (simmered meat in soy sauce and sugar)

Data source: Standard Tables of Food Composition in Japan 2015 (Seventh Revised Edition)

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