Food Composition Database

Barley Common wheat, whole grain Common wheat, hard flour Common wheat, bread Common wheat, "Udon" (thick wheat noodles) Common wheat, yellow alkaline noodles Common wheat, Okinawa noodles Common wheat, instant Chinese noodles Common wheat, "Fu" (wheat gluten cake) Common wheat, wheat gluten Common wheat, bread crumbs Common wheat, Others Durum wheat Rice, paddy rice Rice, short grain Rice, non-glutinous rice products Rice, glutinous rice products Rice, Others Buckwheat flour Buckwheat Corn Others